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Gancedo

Aging:
6 months
Vineyard's age:
60 years
D.O.:
Bierzo
Grape variety:
Mencía
Vintage:
2015
Vineyard:
Bush vines
Soil:
Silt loam
Elaboration process:
Vineyard is planted in a frame that allows us to have more than 3,800 plants/ha. Viticulture is traditional and yield is 1-1.5 kg/vine. Winemaking process is in stainless steel tanks and aged for 8 months in french oak barrels.
Alcohol degree:
14 % by vol
Production:
24.000 bottles
Packaging:
Six bottle boxes
Tasting notes:
Cherry color, with violet rime. Fresh and fruity nose: strawberry, wild berries, chocolate and coffee. Silky mouth, fresh, good aftertaste and rippen tannins, increasing the structure and balance.
Grading:
Tanzer IWC 90 | G. Peñín 92